DOC Wine Tour, Craft Beer Tasting, Artisan Meat & Cheese Market + Cooking Classes!
(TRAVPR.COM) ITALY - March 22nd, 2014 -
May 6-11, 2014 and May 20-25, 2014 (5 Nights) = 928 Euro/person
Celebrating the culinary traditions of Le Marche with a gourmet getaway of five nights with three diverse hands-on cooking classes teaching traditional seasonal recipes of the area, a DOC wine tour and cheese tasting with Marco's Way. Feel like a local on Friday with our very special artisan meat & cheese market tour & tasting (including a stop for porchetta) with the Chef, a visit to our favorite award winning craft brewery Collesi and then lunch at the Hunter's Hide-away! Accommodations included in our 300-year old stone farmhouse!
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