Who can say ‘no’ to Italian cooking? Heirloom recipes, regional diversity and fascinating flavours make Italy’s cuisine a universal favourite.
(TRAVPR.COM) VIETNAM - July 8th, 2013 - Who can say ‘no’ to Italian cooking? Heirloom recipes, regional diversity and fascinating flavours make Italy’s cuisine a universal favourite. Celebrate the vibrancy and simplicity of rustic Italian recipes in a week-long gastronomic adventure at the Press Club Hanoi. From August 19 to 25, the Press Club’s ‘Italian Feast’ menu will delight diners in the capital with traditional dishes such as homemade ravioli with basil sun-dried tomatoes and pine nuts, chicken breast saltimbocca with prosciutto and sage, and penne arrabiata with garlic and chili. Diners can pair their Italian mains with a complimentary glass of Peppoli Chianti Estate Classico, courtesy of The Warehouse.
If you need more information or book a table, please contact us at hongngoc@hanoi-pressclub.com or (84-4) 3934 0888.
Web Site: http://www.hanoi-pressclub.com
About Press Club Hanoi
Press Club Hanoi, founded in 1997, is one of the most distinguished business and culinary addresses in Vietnam. Besides offering premium food & beverage outlets, Press Club also offers excellent value for money fully serviced office facilities. Personalized answering services from 7h00 to 23h00, complete with 24h unlimited fast internet connections.
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