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NORTHERN FRONTIER CUISINE COMES TO CHENNAI
Industry: Food/Dining       

Hyatt Regency Chennai introduces Chef Manvinder Singh with a northern frontier food festival.

(TRAVPR.COM) INDIA - August 14th, 2014 - Chennai – Hyatt Regency Chennai is delighted to introduce Chef Manvinder Singh with an authentic Northern Frontier Food Festival at Spice Haat as part of the three years anniversary celebrations. The hotel has introduced an array of delightful offers and specials this month to commemorate the anniversary like Super Large Sunday brunch, Cocktails and Coolers and the Weekend Stay package.

The Northern Frontier Cuisine Food promotion will offer culinary specialties from theregions of Punjab, Peshawar , Multan, Baluchistan and Kashmir. The Special offerings will be on offer at the dinner buffet at Spice Haatalongwith the existing buffet spread. The dinner buffet is priced at INR 1450 plus taxes.

Few menu highlights include –

Starters

PatiyalaShahiMachi - Murg Kali Mirch - Tandoori Champeen - Amli Da Kukkar - Tawa Of Gurda ,Kapoore ,Kaleji - MakkiTeMatraan Di Seekh - AmbarsariAloo - AnanasAmrud Di Chaat - PhaldariChaat - TeeleWaliChaat

Main course

Ratanjotkagosht - Goshtbeli ram (served in kullars ) - Nabhewalakukkar - Saaggosht - Rajmagogji - Maa di daal - Chikkarchole - Paneer chutney wala - Saroon da saag - Masaledarkulche - Makki di roti - Mirchaan wale paranthe - Missianrotian

Desserts

Teelewalikulfi – Chuski–Gajrela

The Northern Frontier Food shall be available for dinner at Spice Haat from 15th August – 24th August 2014. Dinner Buffet INR 1450 plus taxes
For more details, please call 91 44 61001234.

About Chef Manvinder Singh

Chef Manvinder has an enriching experience of over 12 years across the globe with reputed chefs, coveted brands and a natural culinary inheritance. Being a chef literally comes as inheritance to him as his father and brother are chefs and Chef’s home town being Lucknow which is a food lover’s paradise.

About Hyatt Regency Chennai: Hyatt Regency Chennai is a 5 star premium businesshotel, located conveniently in Anna Salai, the city’s central business district, enjoying proximity to Chennai key business districts, Anna International Airport, IT corridor, The Chennai Trade Centre, and prime residential areas. This 327-room contemporary business hotel in Chennai (Madras) is popular for its extensive art work created by some of India's best-known contemporary artists. The hotel offers 24h open business centre for corporate and business travelers. The restaurant Spice Haat serves all-day dining buffet, where one can experience the traditional Indian gastronomy. Foccacia – the Italian restaurant, Stix - The Chinese restaurant and 365 A.S., lounge bar are some of the other venues where visitors can unwind. About 20,000 sq feet space of the hotel is amounted to the banqueting space of the hotel.

Contact Us:
Pratiti Rajpal
Marketing Communications Manager
Hyatt Regency Chennai
365, Anna Salai, Teynampet
Chennai, India
Tel: 91 9884980603
Fax: +91 44 6100 1235
Email: Pratiti.rajpal@hyatt.com  
Website: http://chennai.regency.hyatt.com/en/hotel/home.html   

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CONTACT INFORMATION
Name: Pratiti Rajpal
Company: Hyatt Regency Chennai
Phone: 91 9884980603
Email: Pratiti.rajpal@hyatt.com
Web:
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