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CARIBBEAN305 TO LAUNCH CARIBBEAN-AMERICAN HERITAGE MONTH CELEBRATIONS IN MIAMI
Press Release: Food/Dining — April 23rd, 2017
Caribbean305 celebrates Caribbean cuisine and culture from more than a dozen Caribbean nations.
 
 
 
CHIEF, TASTE OF THE CARIBBEAN TO BE HELD IN MIAMI IN JUNE
Press Release: Hotels — February 19th, 2017
Caribbean stakeholders to benefit from combination of top professional development events in South Florida this year.
 
 
 
STILL SPACE WITH SOPHIA’S TRAVEL TO GEORGIA+ARMENIA -- CULTURAL, CULINARY, JEWISH HERITAGE
Press Release: Tours — January 27th, 2017
A FEW SPACES REMAIN on Sophia's Travel's Cultural, Culinary, and Jewish Heritage Tour to the Caucasus Countries of Georgia and Armenia -- Georgia: May 27-June 5, 2017, 10 days / 9 nights; Armenia: June 5-9, 2017, 5 days / 4 nights.
 
 
 
TIA STEPHANIE TOURS ANNOUNCES “THE BIG THREE” CULINARY JOURNEYS TO MEXICO
Press Release: Tours — January 27th, 2017
Travelers can now have In-depth Encounters with the Flavors and Landscapes in Yucatan, Baja California, and Oaxaca.
 
 
 
STEPHANIE SCHNEIDERMAN OF TIA STEPHANIE TOURS NAMED BY CONDE NAST TRAVELER AS TOP SPECIALIST: CULTURAL IMMERSION, MEXICO
Press Release: Travel Awards — January 27th, 2017
Schneiderman was recognized for her contribution and support of the cultural heritage of Mexico and her ability to introduce travelers to in-depth, life-changing interpersonal cultural and culinary experiences..
 
 
INTERNATIONAL CULINARY FESTIVAL IN HO CHI MINH CITY THIS DECEMBER
Press Release: Eco Travel — December 13th, 2016
An international culinary festival “Taste of the World 2016” is slated for December 15-18 in Ho Chi Minh City, luring the participation of 17 countries and 45 food businesses in the city..
 
EUROPEAN WATERWAYS' ANNOUNCES NEW CULINARY CRUISE FOR 2017
Press Release: Cruise — November 11th, 2016
Enchante Hotel Barge offers Chartered Culinary Cruises.
 
 
U.S. VIRGIN ISLANDS ANNOUNCES RETURN OF DINE VI CULINARY EVENT
Press Release: Destinations — August 24th, 2016
Dine VI will be staged from October 27 to November 12, 2016.
 
 
 
PLAN-IT FEZ GROWS INTO PLAN-IT MOROCCO
Press Release: Tour Ops — July 27th, 2016
Plan-it Fez changes its name to Plan-it Morocco and launches a new website.
 
 
EXPERIENCE THE HOLY MONTH OF RAMADAN AT SHERATON BANDUNG HOTEL & TOWERS
Press Release: Food/Dining — June 9th, 2016
“Ramadan di Kampung” going to be the perfect setting to experience the holy month of Ramadan.
 
SHERATON BANDUNG HOTEL & TOWERS TAWARKAN BERAGAM KULINER RAMADAN.
Press Release: Food/Dining — June 9th, 2016
Bandung - 9 Juni 2016 -.
 
 
HOTELIER PROMOTES NEW CARIBBEAN CULINARY COUNCIL
Press Release: Food/Dining — June 8th, 2016
Tourists increasingly rank food as a primary motivator in their travel decisions.
 
 
LA RESIDENCE HEATS UP THE SUMMER IN HUE WITH THE FIRST EVER FETE DE LA MUSIQUE & POOLSIDE BBQ PARTY
Press Release: Events — June 7th, 2016
nternational Favela band and La Residence are teaming up for the most anticipated music and culinary feast in Hue City this summer..
 
EXPERIENCE THE SPIRIT OF RAMADAN IN GOZO GARDEN RESTAURANT AT MILLENNIUM AIRPORT HOTEL DUBAI
Press Release: Food/Dining — June 1st, 2016
This Ramadan a sumptuous culinary feast awaits you at the Millennium Airport Hotel Dubai..
 
LUXURYTRAVELVIETNAM.COM UNVEILS THAILAND CULINARY VACATION 2016
Press Release: Tours — May 23rd, 2016
Hanoi, 23.May.2016: www.luxurytravelveitnam.com is a DMC and leading tour operator based in Hanoi has announced the new packages including culinary tours for Thailand, said Pham Ham CEO.
 
 
KANIKA HOTELS & RESORTS CULINARY INNOVATION PROGRAM DELIVERS ITS FIRST DELICIOUS RESULTS
Press Release: Hotels — May 20th, 2016
“World-inclusive dining that makes you smile”.
 
 
EXPERIENCE THE HOLY MONTH OF RAMADAN AT SHERATON BANDUNG HOTEL & TOWERS
Press Release: Food/Dining — May 16th, 2016
“Ramadan di Kampung” going to be the perfect setting to experience the holy month of Ramadan.
 
GERMANY’S YOUNGEST MICHELIN STAR CHEF AT COCO BODU HITHI
Press Release: Food/Dining — May 5th, 2016
This August, Coco Bodu Hithi will welcome Philipp Stein, the youngest Michelin starred chef in Germany..
 
THE AJMAN PALACE HOTEL WINS TOP HONOURS AT EMIRATES SALON CULINAIRE DURING GULFOOD 2016
Press Release: Travel Awards — March 28th, 2016
Led by Culinary Director of Faisal Holding Hotels Michel Miraton, chefs from The Ajman Palace Hotel won top honours.
 
ANSE CHASTANET, JADE MOUNTAIN NAME NEW EXECUTIVE CHEF
Press Release: Food/Dining — March 23rd, 2016
Culinary giant Stefan Goehcke has joined two of the Caribbean's storied hotels.
 
THE LANDINGS ST. LUCIA REPORTS STRONG INTEREST IN RESORT
Press Release: Resorts — March 17th, 2016
New general manager announces plans to elevate guest experience.
 
 
RAINFOREST CRUISES OFFERS PERU AMAZON CRUISING WITH JUNGLE SUPER-CHEF
Press Release: Cruise — February 29th, 2016
Rainforest Cruises is offering three exclusive gourmet cooking cruises on board the luxurious Aqua Amazon hosted by Peruvian super-chef, Pedro Miguel Schiaffino..
 
 
 
THE LANDINGS ST. LUCIA APPOINTS EXECUTIVE HEAD CHEF
Press Release: Resorts — February 18th, 2016
Chef René joins food and beverage director Eric Toles to elevate the culinary experience at The Landings.
 
 
COCO BODU HITHI WELCOMES SAVOUR 2016 WITH MICHELIN STAR CHEFS
Press Release: Hotels — December 16th, 2015
Coco Bodu Hithi returns with Savour 2016, a sophisticated culinary experience that is fast becoming Coco Collections’ homage to fine dining in the Maldives. From 21st February to 04th March 2016, experience the exclusive opportunity to indulge in award-winning creations with renowned chefs..
 
CORAL BEACH RESORT SHARJAH RECEIVES HACCP CERTIFICATION FOR FOOD SAFETY
Press Release: Travel PR — December 10th, 2015
In recognition of its high culinary standards and effective management of food safety risks,.
 
 
VEGANO ITALIANO TOURS SHOWS OFF PLANT-BASED ITALY
Press Release: Eco Travel — December 2nd, 2015
Emerging brand again offers outstanding travel culinary experiences.
 
 
LUXURY VILLA RENTALS EXPERT ANNOUNCES FESTIVALS AND EVENTS IN NOVEMBER
Press Release: Holiday Rentals — October 21st, 2015
In November heading for a European or Tropic break at one of our luxury villa rentals? If you visit Europe it will be a bit chillier but that's why local area offers amazing culinary experiences. If your destination will be the Caribbean it will be great to join wonderful local festival. Sabrina Luxury Collection, your luxury villa rentals expert, picked some exciting & intriguing events in Italy, France and Bali. There's something fun to look forward no matter where you book one of our luxury villa rentals..
 
ST. LUCIA’S BAREFOOT HOLIDAYS ANNOUNCES ‘GREENWOOD TERRACE HERITAGE EXPERIENCE’
Press Release: Attractions — October 21st, 2015
Daily Excursions Introduce Visitors to the Culinary, Cultural, Historical and Natural Beauty of the Island.
 
 
CARIBBEAN CULINARY TOURS INTRODUCES ITS HOLIDAY CULINARY DISCOVERY TOUR PACKAGES
Press Release: Food/Dining — October 8th, 2015
Caribbean Culinary Tours and Vacations Introduces its Holiday 2015 /2016 Caribbean Culinary Discovery Tours Packages to the islands of St Lucia, Puerto Rico and Barbados. With Special Savings on its Holiday packages. Save $200 of Rates Special offers end October 30th.
 
 
A SYNOPSIS ON CASA HEALTHY FIESTA – A HEALTHY CULINARY FESTIVAL AT CASA KITCHEN
Press Release: Food/Dining — September 24th, 2015
Casa Kitchen is happy to present you with this exclusive food festival as “Casa Healthy Fiesta”, so that the advent of joyous moments in a few weeks from now, becomes more eventful..
 
 
LIP SMACKING FOODIE TOURS LAS VEGAS DEBUTS ANOTHER #1 TOUR.
Press Release: Food/Dining — September 18th, 2015
Las Vegas - Lip Smacking Foodie Tours Rated as Las Vegas # 1 Food & Drink Tour on the Las Vegas Strip is now excited to debut its newest walking tour spotlighting the city’s most compelling and dynamic neighborhood. “Downtown Lip Smacking Tour,’’ a 2 ½-hour exploration of downtown’s finest new establishments. Tour to debut on October 1, 2015. Contact us for details or request information on any of our tours or for a Press Pass by Thursday, September 24, 2015..
 
 
EXPERIENCE LAOS SINDAD AT VILLA MALY
Press Release: Travel Offers — August 5th, 2015
Villa Maly invites diners to experience Sindad, a Lao-styled combination of hot pot and barbecue as part of their new Culinary Package..
 
HMH CULINARY TEAM DAZZLES AT EAST COAST CULINARY AND COCKTAIL COMPETITION
Press Release: Food/Dining — June 28th, 2015
Nine Chefs from HMH – Hospitality Management Holdings won a series of medals ranging from Gold to Bronze, besides a number of Certificates of Merit.
 
 
MORE FOOD TRAVEL OPPORTUNITIES ARE NOW AVAILABLE IN FLORENCE
Press Release: Tours — May 27th, 2015
Emilia Delizia begins to offer Culinary Adventures in Florence.
 
 
 
ISAN EXPLORER INTRODUCES ITS NEW 'TASTE OF ISAN' FOOD TOUR
Press Release: Tours — May 27th, 2015
The Tour is a Culinary Adventure with Guests Traveling from Market to Farm to Kitchen – Eating All Along the Way – to Learn About This Increasingly Popular Cuisine.
 
 
 
SPRING CULINARY GASTRONOMICAL GETAWAY AT FAMOUS FARMHOUSE IN LE MARCHE ITALY
Press Release: Activity Breaks — April 22nd, 2015
"Made in Le Marche"- D.O.C. Wine Tour, Artisan Meat & Cheese Market Trip, Craft Beer Tasting and 3 Cooking Classes.
 
 
DISH, DESSERT OF THE MONTH BRING REAL TREAT TO DINERS AT AJMAN PALACE HOTEL
Press Release: Food/Dining — April 19th, 2015
The Ajman Palace Hotel’s culinary team has prepared a new and exciting main course dish as well as a tantalizing dessert for diners to relish when they join the restaurant for lunch or dinner during the month of April..
 
PARK REGIS KRIS KIN DUBAI APPOINTS SENIOR SOUS CHEF TO STRENGTHEN CULINARY TEAM
Press Release: Hotels — April 15th, 2015
The superb culinary team of Park Regis Kris Kin Hotel, Dubai, is further strengthened with the addition of seasoned Chef Ian Walke, who has been appointed as Senior Sous Chef..
 
CORP AMMAN HOTEL TO ROLL OUT NEW MENUS AT ALL ITS RESTAURANTS
Press Release: Travel PR — April 1st, 2015
Building upon its superb culinary offering, Corp Amman Hotel will unveil new menus at all its food outlets from April 1, 2015..
 
RENOWNED CHEF MICHAEL RYAN LEADS EPICURIOUS FOOD TOUR OF JAPAN
Press Release: Food/Dining — March 16th, 2015
Discover the distinctive cuisine of Japan this June on a fascinating food tour with EPIcURIOUS travel, led by highly awarded chef and Provenance Restaurant owner Michael Ryan..
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