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CARIBBEAN305 RETURNS TO MIAMI THIS SUMMER
Press Release: Events — May 16th, 2019
A celebration of the culinary, spirits and cultural wonders of the Caribbean coming to Mana Wynwood, June 22.
 
 
THE 60TH ANNUAL ARTICHOKE FOOD & WINE FESTIVAL JUNE 1-2, 2019, WILL SHOWCASE TALENTS OF SOME OF THE TOP CHEFS IN MONTEREY COUNTY
Press Release: Events — May 7th, 2019
Some of the best chefs in Monterey County will be showcasing their culinary talents at the 60th annual Artichoke Food & Wine Festival..
 
‘HIDDEN IN SPAIN' CREATES PERSONALIZED TOURS IN SPAIN
Press Release: Tours — April 22nd, 2019
Hidden in Spain, offers customizable experiences that reveal the country’s hidden cultural, historical and culinary treasures..
 
 
MODERN ITALIAN-INSPIRED EATERY OPENS IN THE CAYMAN ISLANDS
Press Release: Food/Dining — April 8th, 2019
Bonfire Urban Italian Kitchen lights up world-famous Seven Mile Beach with fresh food in a flash.
 
 
 
CARIBBEAN CULINARY VACATIONS SPRING JAMAICA EAT TO LIVE 7 DAY WELLNESS YOGA RETREAT
Press Release: Eco Travel — February 18th, 2019
Caribbean Culinary Vacations will be hosting its Eat to Love Wellnes Yoga Retreat Schedyle for April 15th - 21 st 2019.
 
 
 
ST. LUCIA'S BAY GARDENS RESORTS SHOWCASES CULINARY CREATIVITY AT ITS TASTIEST
Press Release: Hotels — December 4th, 2018
St. Lucia's Bay Gardens Resorts is tapping into the creative expertise of its award-winning professionals to expand the menu of culinary combinations and offerings guests can enjoy at the family-owned hotels..
 
 
A UNIQUE DINING EXPERIENCE AT 2XL SHOWROOM IN DALMA MALL, ABU DHABI
Press Release: Food/Dining — October 4th, 2018
2XL Furniture & Home Décor organised a spectacular culinary experience for a select group of guests at the 2XL showroom at Dalma Mall in Abu Dhabi last evening..
 
 
CARIBBEAN MUST DO MORE TO CELEBRATE ITS STARS, SAYS HOTEL EXECUTIVE
Press Release: Food/Dining — September 7th, 2018
Culinary champs Karina Abraham and Cheyenne Hippolyte honored in St. Lucia.
 
 
 
TRINIDAD & TOBAGO AND BAHAMAS WIN TOP CULINARY HONORS
Press Release: Food/Dining — June 28th, 2018
T & T Wins Top Team, Bartender, Best Non Alcoholic Drink and Beef Categories; Bahamas Takes Chef and Junior Chef of the Year Awards at Taste of the Caribbean 2018.
 
 
 
MIAMI CARNIVAL JOINS CARIBBEAN305 CELEBRATION THIS WEEKEND
Press Release: Food/Dining — June 22nd, 2018
Caribbean305 will shine a spotlight on culinary professionals from 16 Caribbean destinations.
 
 
 
U.S. VIRGIN ISLANDS CHEFS TO COOK IN DALLAS
Press Release: Food/Dining — June 13th, 2018
Chefs Ralph Motta from St. Croix and Julius Jackson from St. Thomas will join the City Men Cook invitees on Sunday, June 17.
 
 
 
CARIBBEAN GEARING UP FOR CULINARY SHOWCASE IN MIAMI
Press Release: Food/Dining — June 11th, 2018
Taste of the Caribbean and Caribbean305 to be held this month.
 
 
ROYAL CLIFF’S DEVINE WINE CLUB GOES ON “A CULINARY EXCURSION TO BORDEAUX ET BOURGOGNE”
Press Release: Food/Dining — June 8th, 2018
Royal Cliff’s deVine Wine Club has recently hosted a remarkable wine dinner “A Culinary Excursion to Bordeaux et Bourgogne” at the Royal Grill Room & Wine Cellar - Excellence & Heritage..
 
 
MANGO MADNESS RETURNS TO ANSE CHASTANET
Press Release: Hotels — May 30th, 2018
The popular event celebrates the tropical fruit and offers mango-themed activities to entertain and educate visitors..
 
 
RAMADAN CELEBRATIONS AT FIRST CENTRAL HOTEL SUITES
Press Release: Events — May 9th, 2018
This Ramadan, First Central Hotel Suites will take you on a culinary journey to experience the finest Middle Eastern delicacies with a variety of continental flavours..
 
ENJOY ONE-OF-A-KIND DINING EXPERIENCES WITH ROYAL CLIFF’S NEW EXECUTIVE CHEF, PETER HELD
Press Release: Food/Dining — May 4th, 2018
Royal Cliff Hotels Group warmly welcomes the new Executive Chef, Peter Held, to its award-winning culinary team. With over 30 years of culinary experience, he brings a dynamic and innovative energy to Royal Cliff’s diverse culinary scene..
 
MöVENPICK HOTELS & RESORTS UNVEILS SEVEN DISHES TO CELEBRATE THE BRAND’S 70 YEARS OF CULINARY INNOVATION
Press Release: Food/Dining — February 15th, 2018
The ‘70 years of culinary excellence’ promotion.
 
 
HONG KONG FOODIE UNVEILS TEMPLE STREET NIGHT FOODIE TOUR
Press Release: Food/Dining — February 12th, 2018
Eat like a local with Hong Kong Foodie on its newest Temple Street Night Foodie Tour. Experience Hong Kong nightlife and culture along the way..
 
 
FOOD JOURNEYS WORLDWIDE: SAVOUR VIETNAM’S FRAGRANT CUISINE
Press Release: Food/Dining — January 29th, 2018
Culinary journeys are the perfect way for foodies to experience a country. Combining cultural excursions and activities with cooking and eating alike offers an incredible window into the destination you choose to visit..
 
 
ANSE CHASTANET DEBUTS NEW SEAFOOD DINING CONCEPT
Press Release: Hotels — January 27th, 2018
Resort teams up with local fishermen to present Caribbean flavors in fresh, engaging ways.
 
 
GOURMET CUP LJUBLJANA, A PROFESSIONAL CULINARY CONFERENCE AT LJUBLJANA CASTLE
Press Release: Events — January 24th, 2018
Join a professional gourmet conference held by celebrity Slovenian chef, Ms Ana Roš and her domestic and international guests. Main event is happening at the scenic Ljubljana Castle venue..
 
KATARINA LINE OPTIMIZES LAND TOURS FOR 2018 TO HIGHLIGHT CULINARY AND NATURE-BASED ACTIVITIES
Press Release: Tours — December 28th, 2017
Katarina Line tours address growing interest in soft adventure and culinary vacations..
 
EXPERIENCE DECADENT DELIGHTS WITH ROYAL CLIFF’S NEW EXECUTIVE PASTRY CHEF, WARAWUTH SIRIWONGSE
Press Release: Food/Dining — December 17th, 2017
Royal Cliff Hotels Group warmly welcomes its new Executive Pastry Chef, Warawuth Siriwongse to its award-winning culinary team. He brings with him his expertise and imaginative flair to Royal Cliff’s diverse culinary scene. Available in all of Royal Cliff’s restaurants and bakery, from all-time classics, fabulous showstoppers to inventive sweet delicacies, his decadent creations exude incredible flavours, subtle textures and mouth-watering goodness..
 
ENJOY UNIQUE AND DELIGHTFUL DISHES WITH ROYALS CLIFF’S NEW EXECUTIVE CHEF JEFF HURST
Press Release: Food/Dining — December 7th, 2017
Royal Cliff Hotels Group warmly welcomes the new Executive Chef, Jeff Hurst to its award-winning culinary team. He brings with him his expertise and imaginative flair to Royal Cliff’s diverse culinary scene..
 
COCO BODU HITHI IN THE MALDIVES WELCOMES MICHELIN STAR CHEF TOM KITCHIN
Press Release: Food/Dining — August 22nd, 2017
Leading Maldives luxury resort, Coco Bodu Hithi has partnered with Michelin star chef, Tom Kitchin, to bring his culinary skills to host two exclusive dinners at the 5-star property in October 2017..
 
 
EAT THEM TO BEAT THEM: ST. LUCIAN 'CONSERVATION CUISINE' BATTLES LIONFISH
Press Release: Resorts — July 3rd, 2017
Resorts launch a "conservation cuisine" initiative.
 
 
BURMESE CUISINE TAKES CENTRE STAGE AT SANCTUM INLE RESORT
Press Release: Food/Dining — June 25th, 2017
Sanctum Inle Resort's Executive Chef Saw Tin Lin Oo has outdone a new menu underscoring Myanmar's culinary appeal in a whole new way..
 
 
CHEF RALPH MOTTA NAMED U.S. VIRGIN ISLANDS CULINARY AMBASSADOR
Press Release: Destinations — May 25th, 2017
The executive chef from St. Croix will represent the Territory at various in-market activations and events.
 
 
 
MIAMI SIZZLES IN RUN-UP TO CARIBBEAN305 CELEBRATION
Press Release: Hotels — May 25th, 2017
Award-winning South Florida Chef Allen Susser says Miami's the perfect location to showcase Caribbean culture and cuisine.
 
 
CELEBRATE FRANK LLOYD WRIGHT’S 150TH AT THE CURRIER MUSEUM OF ART
Press Release: Exhibitions — May 11th, 2017
"From Victorian to Usonian to Culinary Delights: History/Architecture/Culinary Getaway” Special with the Ash Street Inn.
 
THE HIGHEST RAMADAN TENT IN THE EMIRATES… 47TH FLOOR AT THE CARLTON DOWNTOWN DUBAI
Press Release: Travel PR — May 10th, 2017
This Ramadan the New Carlton Downtown Dubai is offering its guests an exciting culinary journey..
 
 
CALL TO TAKE CARIBBEAN CUISINE TO GLOBAL HEIGHTS
Press Release: Hotels — May 8th, 2017
hef hails upcoming culinary and cultural celebration in Miami.
 
 
SAVOUR THE TASTE OF SINGAPORE THROUGH CULINARY TRAIL CURATED BY COX & KINGS
Press Release: Travel Offers — April 27th, 2017
Cox and Kings, the leading holidays and education travel group with operations in 22 countries, presents an excellent opportunity to treat yourself to the finest culinary experiences in Singapore with a new package- Singapore Delight with Sentosa..
 
VILASA LUXURY TRAVEL EXPANDS ITS CULINARY TOURS TO INDIA
Press Release: Destinations — April 24th, 2017
Guests Enjoy a 'Voyage of the Senses' as They Dine Like Royalty In Former Palaces, Forts and Royal Residences.
 
 
CARIBBEAN305 TO LAUNCH CARIBBEAN-AMERICAN HERITAGE MONTH CELEBRATIONS IN MIAMI
Press Release: Food/Dining — April 23rd, 2017
Caribbean305 celebrates Caribbean cuisine and culture from more than a dozen Caribbean nations.
 
 
 
CHIEF, TASTE OF THE CARIBBEAN TO BE HELD IN MIAMI IN JUNE
Press Release: Hotels — February 19th, 2017
Caribbean stakeholders to benefit from combination of top professional development events in South Florida this year.
 
 
 
STILL SPACE WITH SOPHIA’S TRAVEL TO GEORGIA+ARMENIA -- CULTURAL, CULINARY, JEWISH HERITAGE
Press Release: Tours — January 27th, 2017
A FEW SPACES REMAIN on Sophia's Travel's Cultural, Culinary, and Jewish Heritage Tour to the Caucasus Countries of Georgia and Armenia -- Georgia: May 27-June 5, 2017, 10 days / 9 nights; Armenia: June 5-9, 2017, 5 days / 4 nights.
 
 
 
TIA STEPHANIE TOURS ANNOUNCES “THE BIG THREE” CULINARY JOURNEYS TO MEXICO
Press Release: Tours — January 27th, 2017
Travelers can now have In-depth Encounters with the Flavors and Landscapes in Yucatan, Baja California, and Oaxaca.
 
 
 
STEPHANIE SCHNEIDERMAN OF TIA STEPHANIE TOURS NAMED BY CONDE NAST TRAVELER AS TOP SPECIALIST: CULTURAL IMMERSION, MEXICO
Press Release: Travel Awards — January 27th, 2017
Schneiderman was recognized for her contribution and support of the cultural heritage of Mexico and her ability to introduce travelers to in-depth, life-changing interpersonal cultural and culinary experiences..
 
 
INTERNATIONAL CULINARY FESTIVAL IN HO CHI MINH CITY THIS DECEMBER
Press Release: Eco Travel — December 13th, 2016
An international culinary festival “Taste of the World 2016” is slated for December 15-18 in Ho Chi Minh City, luring the participation of 17 countries and 45 food businesses in the city..
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