Search Results For cuisine
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MALLORCA CAPTIVATES U.S. EAST COAST TRAVELLERS WITH ITS LEADERSHIP IN RESPONSIBLE TOURISM
Press Release: Eco Travel — September 23rd, 2024
Survey shows Mallorca’s commitment to sustainability is winning hearts among U.S. travellers 72% of surveyed travellers from major East Coast markets believe that Mallorca is at the forefront of responsible tourism When considering a visit to Mallorca, cultural attractions are considered most appealing (96%) and curiosity is sparked by Mallorca´s local cuisine (93%) and vineyards (86%).. |
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DIVE INTO THE ESSENCE OF EMIRATI CUISINE WITH CHEF SUMAYA OBAID AT NOVA MALDIVES THIS SEPTEMBER
Press Release: Food/Dining — September 3rd, 2024
Nova Maldives, the soulful island resort nestled in the South Ari Atoll, believes in a greater calling than simply being a lifestyle holiday destination. A modern All-Inclusive Community Concept, this laidback, all-natural island offers countless ways to spark joy. Smart, playful, rooted, and responsible, Nova embodies the very essence of the Pulse Hotels & Resorts brand. Reached by a scenic seaplane flight, Nova features 76 land and overwater villas with private terraces and seemingly endless Indian Ocean views, all designed for real connection. . |
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ESCAPE TO SERENITY AT TALALLA RETREAT: A PARADISE FOR WELLNESS AND RELAXATION
Press Release: Resorts — July 19th, 2024
Talalla Retreat in Sri Lanka announces its wellness and yoga retreat offerings, designed for rejuvenation and relaxation. Nestled in lush greenery and pristine beaches, it provides a sanctuary for self-discovery and wellness through yoga classes, spa treatments, and holistic programs. Accommodations range from private villas to eco-chic bungalows. The retreat emphasizes sustainability with eco-friendly practices and locally sourced organic cuisine. Ideal for solo retreats, romantic getaways, or group excursions, Talalla Retreat offers a transformative experience. For more information, visit www.talallaretreat.com.. |
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MOLDOVA: A HIDDEN GEM IN EASTERN EUROPE
Press Release: Destinations — May 9th, 2023
Moldova is a small country located in Eastern Europe that offers a unique travel experience for tourists. With its rich history, beautiful natural landscapes, and delicious cuisine, Moldova has become an increasingly popular destination for travellers seeking an off-the-beaten-path adventure. |
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AUSPICIOUS ABUNDANCE AT PARK HOTEL CLARKE QUAY
Press Release: Hotels — November 30th, 2019
Park Hotel Clarke Quay ushers in the Year of Rat with an abundance of auspicious dishes to commence the new spring on a hearty note. From 10 January to 8 February 2020, indulge in Chinese New Year feasts specially curated by the hotel's banquet chef, James Wong, a veteran culinary specialist with four decades of experience in Asian and Cantonese cuisines.. |
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IMMERSIVE CUISINE & CULTURE OF JAPAN TOUR MAY 16-29, 2019
Press Release: Tour Ops — January 8th, 2019
Lovers of Japanese food – and Japanese culture – won’t want to miss the small-group Cuisine & Culture of Japan Tour (May 16-29, 2019) from Esprit Travel. From sushi to Kobe beef, Michelin-starred kaiseki meals to humble train station bentos, this popular tour offers insider perspectives of Japan’s UNESCO-honored cuisine through cooking classes, market and farm visits and meals by top chefs.. | |
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BRUNCH 2. WOW AT MILLENNIUM AIRPORT HOTEL DUBAI
Press Release: Food/Dining — November 4th, 2018
Fridays are family days. Add a special touch to your weekend and experience a memorable and personalised brunch every Friday from 12noon to 4pm at Loumi restaurant in Millennium Airport Hotel Dubai. Indulge in an elaborate buffet featuring a wide variety of dishes from multiple cuisines around the world accompanied with enticing beverages, live cooking stations and a lavish spread of desserts.. |
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PATOIS JAMAICAN RESTAURANT LAUNCHES ALL-YEAR PROMO
Press Release: Food/Dining — May 28th, 2018
Leading Jamaican restaurant and catering company Patoisisn’t jerking around with its efforts to promote Jamaican cuisine. Liking the restaurant on Facebook will earn customers a special discount on its jerk chicken.. |
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ROYAL CLIFFS DEVINE WINE CLUB EXPERIENCES ONE OF AUSTRALIAS RENOWNED WINES
Press Release: Food/Dining — November 28th, 2017
What promised to be an unforgettable evening of wine and delectable cuisine turned out to be a huge success as the Royal Cliff Hotels Group deVine wine club recently held a memorable night of gastronomic food perfectly paired with Australian wine with its “Penfolds – A Story in Every Bottle” wine dinner at the award-winning Royal Grill Room and Wine Cellar - Excellence and Heritage.. |
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