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Search Results For chefs
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IMMERSIVE CUISINE & CULTURE OF JAPAN TOUR MAY 16-29, 2019
Press Release: Tour Ops — January 8th, 2019
Lovers of Japanese food – and Japanese culture – won’t want to miss the small-group Cuisine & Culture of Japan Tour (May 16-29, 2019) from Esprit Travel. From sushi to Kobe beef, Michelin-starred kaiseki meals to humble train station bentos, this popular tour offers insider perspectives of Japan’s UNESCO-honored cuisine through cooking classes, market and farm visits and meals by top chefs.. | |
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ROYAL WING SUITES AND SPA NAMED ASIAS TOP LEISURE HOTEL BY NOW TRAVEL ASIA
Press Release: Travel Awards — December 19th, 2018
The Royal Wing Suites and Spa shone bright along with Asia’s best and finest as it was awarded “Asia’s Top Leisure Hotel” at the spectacular Now Travel Asia Awards gala ceremony in Chengdu, China. Hotel industry players, top chefs, restaurateurs and leading business influencers came together to be part of the glamourous celebration held in the splendid spice capitol.. |
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CHEF AKIRA BACK GOES TO NEW EXTREMES IN THE MALDIVES
Press Release: Food/Dining — April 8th, 2016
Bangkok, 18 March 2016: He’s tackled the slopes as a professional snowboarder. He’s trained with master chefs Nobu Matsuhisa and Masaharu Morimoto. He’s championed his own cutting-edge cuisine, exploring a Korean twist on Japanese fine dining. And he’s won the hearts, and palates, of top celebrities. His fans including the likes of Eva Longoria, Taylor Swift, Pink, The Olsen Twins, Wilmer Valderamma, Kelly Osbourne, Ryan Kwanten, Joe Jonas and David Arquette.. |
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COCO BODU HITHI WELCOMES SAVOUR 2016 WITH MICHELIN STAR CHEFS
Press Release: Hotels — December 16th, 2015
Coco Bodu Hithi returns with Savour 2016, a sophisticated culinary experience that is fast becoming Coco Collections’ homage to fine dining in the Maldives. From 21st February to 04th March 2016, experience the exclusive opportunity to indulge in award-winning creations with renowned chefs.. |
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NH RESTAURANT WEEK KICK-OFF EVENT ANNOUNCED
Press Release: Food/Dining — May 2nd, 2014
The New Hampshire Restaurant & Lodging Association (NHLRA) is pleased to announce that the kick-off event for the Third Annual Restaurant Week in New Hampshire will be held on Thursday, May 15th at The Bedford Village Inn.. |
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RING IN 2014 ON THE PRESS CLUB TERRACE
Press Release: Food/Dining — November 25th, 2013
Bid goodbye to the last day of 2013 with a sumptuous continental dinner from the capital’s best chefs, followed by a festive open-air party in the heart of Hanoi.. |
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WALKING ON LEMONS FROM WELLINGTON TO WEST BALI FRIDAY, 20 SEPTEMBER 2013
Press Release: Travel PR — August 29th, 2013
Alila Villas Soori continues its series of dining journeys presenting international guest star chefs and acclaimed figures from the world’s culinary stage. Coming up on Friday the 20th of September, Laurent Loudeac, Chef of Museum Hotel in Wellington, New Zealand, will fly in to showcase his creations and flair for excellence and taste.. |
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SALT RESTAURANT IN CLARK PAMPANGA PHILIPPINES
Press Release: Food/Dining — June 7th, 2013
Salt Resto is a restaurant in Widus Resort and Casino Clark Pampanga that offers different local and international dishes in a casual venue. This restaurant has a show kitchen giving the guest a new dining experience as they witness how our executive chefs prepare every dish. The dining area with comfortable and stylish furniture overlooking the swimming pool and garden compliment every guest’s experience.. |
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BPI TRAVEL ADVISORS JOINS FORCES WITH SIGNATURE TRAVEL NETWORK